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    Food Banks Feel the Pinch: Federal Funding Cuts Hit Hard!

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    A Bitter Harvest: The Impact of Federal Cuts on Local Food Security

    In an era where the stakes for food security are higher than ever, an alarming story unfolds in the heart of North Carolina. The tables at the Action Pathways Second Harvest Food Bank are becoming bare, and the community’s need for nourishment is growing—thanks to severe federal funding cuts from the Trump administration. This nonprofit lifeline has served as a culinary safety net, providing millions of pounds of food to families battling food insecurity. But now, the cracks are starting to show.

    The Reality of Food Insecurity

    Imagine a community where nearly 18% of residents grapple with food insecurity, where 60,000 children return home each day without a single meal. That’s the sobering landscape of Cumberland County. David Griffin, the food bank director, paints a heart-wrenching picture at a recent city-county meeting: “These aren’t just anonymous faces; they’re our neighbors.”

    Food insecurity refers to the inability to access quality, nutritious food, a problem that has never been more urgent. In Cumberland County, the crisis affects over a quarter of the children as families struggle to put dinners on the table.

    A Reducing Pantry

    At the core of this crisis lies the Emergency Food Assistance Program (TEFAP), which has seen its budget slashed by 40% this year. This program has historically helped Second Harvest distribute a jaw-dropping 6.3 million pounds of food yearly. The impact? An estimated 88,000 people may go hungry without this lifeline.

    “Taking away that much food is like taking a seat at the table. Families will feel the loss,” Griffin explains. To add flavors to this bitter scenario, the Local Food Purchase Assistance (LFPA) program was recently placed on the chopping block too. It’s been crucial for sourcing local produce, and its discontinuation means a $1.3 million blow to both the food bank and the local farming scene.

    Culinary Support on the Horizon

    What’s cooking at the local government level? Plans are simmering to create a $1 million agricultural assistance fund aimed at nurturing local farms. As Commissioner Kirk deViere has noted, this is a chance to bridge the gap left by federal cuts. “It’s a way to connect our community back together,” he says, emphasizing initiatives that will supplement these losses and support the local agricultural economy.

    How You Can Help

    In these turbulent times, community stepping up is more critical than ever. Here are a couple of ways you can spice up the fight against food insecurity:

    • Volunteer: Local food banks are always in need of helping hands and friendly faces.
    • Donate: Financial contributions help fill the gaps left by federal funding cuts, ensuring families receive the food they desperately need.
    • Spread the Word: Awareness can help mobilize communities to rally around the cause, bringing more resources to those in need.

    The Heart of the Matter

    Food should not just fill our bellies but also nourish our souls. The fight against food insecurity in Cumberland County is a collective effort that requires us all to come together—because no one should go to bed hungry. In an age laden with complexities, simple acts of kindness and engagement can create ripples of change, reminding us that we are all part of this feast called life.


    In these challenging times, let’s unite in culinary compassion and ensure no plate is left empty. After all, a nourished community is a thriving community.

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